:: Lunch Starters   :: Lunch Entrees   :: Dinner Starters   :: Dinner Entrees  :: Desserts  :: Weekly Menu

Go Fish Dinner

~ Starters ~

Chilled Seafood Platter $ 80 for four $120 for Six
Maine lobster, Jumbo Shrimp, East Coast Oysters, Little Neck Clams, PEI Mussels, Crab Fingers and Ceviche. Served with Remoulade, Cocktail and Tomato Mignonette Sauces.

$12 Broiled Oyster Combo:
3Oyster Rockefeller on ½ Shell with Spinach, Pernot, Shallots, Cream and Hollandise & 3 Oysters Bienville Topped w/ Peppers, Onions, Bacon, Cream & Parmesan.
$12

Fried Calamari with Annatto Essence
Tossed with Cherry, Pepperoncini & Roasted Red Peppers. Served with Spicy Tomato Mignonette.

$9 Lobster Spinach & Crab Dip
Fresh Baby Spinach, Garlic, Crab &Lobster Meat and Cream Cheese. Served with Toast Points.

$12
Steamed East Coast Mussels
Nestled in a coconut milk & Thai green curry broth.
$10

Pan Seared Jumbo Lump Crab Cake
Served Over Mesclun Greens with Saffron Aioli and Drizzled with Cilantro Oil & Red Pepper Coulis.

$12

Fresh Oysters on ½ Shell   Market Price
Fresh Oysters Served with cocktail and mignonette sauces

 

Jumbo Shrimp Cocktail
5 Jumbo shrimp served with Remoulade & cocktail sauces.

$12

~ Sushi Selections ~

Go Fish Futomaki $12
Sushi Roll Filled with Julienne Cucumbers, Daikon Sprouts, Scallions, Cream Cheese, Lobster and Jumbo Lump Crab Meat.

Salmon Sashimi $12
Served over Sushi Rice with Citrus-Mirim Sauce & Wasabi Sorbet.

Nigiri Sampler $ 12
2 Salmon, 2 Tuna, 2 Shrimp and 1 Shiitake Mushroom Nigiri served on Sushi Meshi Rice with
Pickled Ginger & Soy.

“Tuna Uramaki” $12
Sushi Grade Ahi Tuna Roll Served w/ Asian Mango Salad and Light Soy Sauce & Wasabi.

Pan Seared Sashimi Tuna $12
Thinly Sliced Over Thai Noodle Salad and Served with Mango & Tamari Sauces.

Ceviche $10
Sweet White Fish & Shrimp Marinated in Fresh Lime with Pineapple Pico de Gallo.



~ Soups & Salads ~

Lobster Bisque                            New England Clam Chowder

$8 your choice

 GO FISH Salad $ 8
Baby Greens with Candied Spicy Walnuts, Apples, Tomatoes, Blue Cheese and Honey Dijon Vinaigrette

 Pappadam Caesar Salad $ 8
Fresh tossed Caesar salad served in a crisp pappadam shell, topped with crisp
eggplant croutons &parmesan cheese.

Louis Salad ~ Gulf Crab OR Shrimp $ 12
Layered salad with avocado, tomato, cucumber & chopped egg and served with Louis dressing on the side.

Fresh Tomato Mozzarella $10
Fresh Dallas Mozzarella Cheese, Tomatoes, Basil & Mint Leaves with Basil Pesto Vinaigrette.



~ Sides ~

Jumbo Tempura Onion Rings $5

Sautéed Spinach with garlic & olive oil .

$6

Mango Slaw

$5

Fresh Asparagus – steamed or grilled

$6

Lobster Mashed Potatoes

$7

Seasonal Grilled Vegetables

$6
   

Potato Au Gratin

$6

There may be small bones in some fresh fish. We are not responsible for an individual's allergic reaction to our food or ingredients used in food items. The consumption of raw or undercooked seafood, meats or eggs may increase your risk of food-borne illness, especially if you have a medical condition or weakened immune system.

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